TOLEDO–The Tama County Historical Society will present “Savor Iowa’s Culinary History” with Darcy Maulsby on Wednesday, August 13, at 7:00 p.m…
Tired of burgers and hot dogs? The United States isn’t the only country to fire up the grill when it gets hot outside. From Argentina’s ...
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'As many twists and challenges as I may throw out at the home cooks, they always deliver even more than we can ever dream up,' says host Alejandra Ramos.
On Sunday, June 22nd at 6:00 PM, the Vinton-Shellsburg һԹ Chapter hosted a summer potluck in the high school commons. The event brought toget…
St. Paul’s Lutheran Church & School will hold their monthly Senior Adult Lunch on Tuesday, July 29. The event starts at 10:30 a.m. The pro…
Pattypan squash is the tiny powerhouse lighting up farmers’ markets and Instagram feeds, earning the spotlight with its unique shape, quick cook time and rising ...
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Zucchini is getting a 2025 upgrade as chefs find new ways to use it beyond zoodles. Restaurants are taking this versatile ingredient in bold new ...
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Meteorologists at the National Oceanic and Atmospheric Administration, or NOAA, predict hotter-than-average temperatures across much of the country this summer. When heat levels soar, the ...
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My favorite summer comfort food is the fried chicken and potato salad dinner my mother made throughout my childhood — one I’ve spent three yea…
Taking home a magnet, T-shirt or postcard can bring back fond memories of a vacation. Souvenir shopping fueled a $13.79 billion industry in 2024, but ...
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